Rosa RM, Gallen IW, Young JB, Epstein FH, Landsberg L
Effects of a low-potassium diet on blood pressure and salt excretion in black and white subjects
12th Annual ASH Meeting
Am J Hypertens (Apr) 10:183A 1997

Background: The mechanism by which decreased dietary potassium intake affects salt sensitivity has been demonstrated to be via an antinatriuretic effect. Previous studies have shown an increase in mean arterial pressure, body weight and plasma volume in subjects placed on a potassium restricted diet. This study attempts to determine if racial differences in the response to potassium restriction exist and if so, potential mechanisms responsible for the differences found.

Study Results: Twenty one normotensive Afro-American and Caucasian subjects were studied on low (20 mmol/day) and high (90 mmol/day) potassium diets, each given for nine days. As expected, potassium restriction increased mean arterial pressure, decreased urinary sodium excretion and increased body weight. Afro-Americans had lower urinary sodium and potassium excretion on both diets as compared to Caucasians.

A second study evaluating the effects of three days of low and high potassium intake on free water clearance and minimum urine osmolality was also performed. Potassium restriction decreased minimum urinary osmolality and increased free water clearance, suggesting to the authors, that K restriction may be causing augmentation of sodium reabsorption by way of the Na:K:2Cl cotransporter.

Comment: This study is interesting based on its findings of changes in free water clearance and minimum urinary osmolality during low potassium intake. Racial differences are hard to discern from the data provided in the abstract given the small number of subjects and study design. Low potassium intake may also be affecting free water clearance and urinary osmolality by inducing a relative vasopressin resistance rather than by altering activity of the Na:K:2Cl cotransporter. Arlene Chapman, M.D., (University of Colorado, Denver)



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12th Annual ASH Meeting
H: Non drug therapy : Dietary/electrolyte therapy
H: Special problems : Ethnic populations