Article Review/Hyperlink

Stein JH, Keevil JG, Wiebe DA, Aeschlimann S, Folts JD

Purple grape juice improves endothelial function and reduces the susceptibility of LDL cholesterol to oxidation in patients with coronary artery disease

Circulation (Sep) 100:1050-1055 1999

The abstract of this paper is available from the National Library of Medicine's PubMed site: click here .

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Once you are on the Pub Med link for this paper, please click on the "Circulation" link next to "Related Articles" near the top of the page to access the journal home page. The full text of this paper is available to paid subscribers of Circulation magazine.

Related Folders:
Summer 1999 Articles H: Non drug therapy : Dietary/electrolyte therapy H: Special problems : Smoking, ethanol, substance abuse